A progressive and elegant style of Hunter Valley Chardonnay. Aromas of melon and preserved citrus peel are layered with toasty oak to complete the nose. The palate is long and restrained with notes of citrus and creamy mouth feel delivering a wine with great persistence and body.
This is the new style of Hunter Chardonnay; elegant, restrained French oak, lean mineral fruit characters, persistence of flavour. Simply gorgeous.
A traditional medium bodied Hunter Valley Shiraz. Aromas of cherries and mulberries are layered over delicate notes of dried spice and toasty oak
A new zippy sparkling from Ian & Suzanne Little with all of the varietal hallmarks of rose petal, lychees and Turkish Delight. Perfectly balanced with flavours of lime and florals and a crisp fresh acidity on the finish.
Almost water clear in colour with a little green hue, the aroma screams delicious. Limes, lemons, waxy lanolin, followed by extreme crispy, crunchy apple, grated lime rind and a touch of wet slate on the palate.
Wonderful aromas of jasmine, white nectarine and a touch of warm spice. The palate is full bodied with flavours of pear and a crisp minerality. The ultimate food wine. TROPHY - Hunter Valley Wine Show
The Littles' signature rosé style is made from Sangiovese grapes producing a unique, silky yet savoury wine. Made in the drier, European style, this is the perfect lunchtime wine.
Barbera is a medium bodied wine with aromas of dried cherry and plums. The beautiful savoury flavours on the palate are followed by a firm acidity and lingering soft tannins.
Tempranillo is a Spanish variety that is very well suited to the Hunter Valley. Varietal character of green olives, spice and a hint of tobacco with lush liquorice and cherry fruits.