RRP: $30.00 per bottle Sale: $15.00 per bottle
Vineyard: The Chardonnay, Pinot Grigio, Sauvignon Blanc and Riesling were grown on Mount Canobolas, Orange.
Winemakers notes: The varieties were barrel fermented separetely in older French barrels, and stored on lees for 6 months prior to blending.
Tasting notes: This wine has fresh fruity (grapefruit / stonefruit) aromas. A rich and complex texture on the palate due to the oak and the blend of grapes, with a long lasting finish.
Cellaring: David Hook has kept this wine in his cellar for two years prior to release. This time has allowed for the flavours of each variety to intergrate with the oak characters. Although drinking beautifully already, it will continue to improve with further careful cellaring.